Make delicious pastry shells for tarts, quiches, and more with this Pastry Dough Tamper Kit. Dust the end of the tamper with flour, push dough down by turning the tamper slightly, and fill your tart dough shell with your favorite filling.
More effective for baking small cheesecakes, especially making pekan cakes and dough. The tamper kit makes dough in the bottom and sides of a cake pan, perfect for all kinds of pastries.
This tool comes in handy when fitting dough into and up the sides of the tart. It is exquisitely made with food-grade material that will not scratch your pan and perfect for long-term use. With these features, it surely makes an easy way to make delicious tart shells.
High Quality Material - Made of food-grade material, safety, non-toxic, not easy to deform and reusable. You can enjoy the happy time of making delicious food with your children's family.
Non-Stick and Easy to Release - Non-stick and easy to demould, making it easy release of baked goods. Easy to clean and maintenance, stain-resistant and dishwasher safe.
Perfect For All Kinds of Pastries - Baking tools can be used for egg tarts, fruit pies, mini cakes, cakes, muffins, quiches, puddings, jelly and chocolate.
Seamless Crust Thumping - Smooth operation on thumping down crust for accurate filling. Suitable for Beginners & Professionals - Ideal for use at home or in a bakery. Perfect for DIY pastries or professional baked goods.